UnBox Your Kitchen logo
Mac n cheese

Handcrafted Baked Mac ‘n Cheese

Homemade macaroni and cheese is so easy to make. Depending on the recipe you follow, you could even make in the same amount of time as the packaged versions. Today, baked mac ‘n cheese appeals to my taste buds.

Mac n cheese

Handcrafted Baked Mac ‘n Cheese

Cindy Kochis
No ratings yet
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Dinner, Sidedish
Servings 4
Calories 556.62 kcal

Ingredients
  

  • 8 ounces uncooked elbow macaroni
  • 2 cups Colby Jack shredded cheese
  • 1/2 cup grated parmesan cheese
  • 1 cups milk
  • 2 teaspoons butter
  • 1 tablespoons all-purpose flour
  • 1/2 cup panko breadcrumbs optional

Instructions
 

  • Cook macaroni according to the package directions. Drain.
  • In a saucepan, melt butter or margarine over medium heat. Stir in flour and make a roux. Add milk to roux slowly, stirring constantly.
  • Stir in cheeses and cook over low heat until cheese melts.
  • Place macaroni in 9″x9″ casserole dish and pour sauce over macaroni. Stir well to coat macaroni.
  • (optional) Sprinkle breadcrumbs on macaroni and cheese mixture.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes.
  • Serve.

Notes

Photograph by Cindy Kochis © All rights reserved.

Nutrition

Calories: 556.62kcalCarbohydrates: 47.96gProtein: 28.17gFat: 27.56gSaturated Fat: 15.79gSodium: 588.15mgFiber: 1.87gSugar: 4.87g
Keyword cheese, macaroni
Pumpkin Custard
Fruit Crumble with Coconut Lemon Zest
Smoothie
Kombucha Rose

Our favorite items


Explore the Deliciousness of Home Cooking

What would you like to prepare?
Beverages | Breakfast | Desserts | Mealtime | Soup | Snacks

Salsa
Breakfast Burrito
Bone Broth
Portobello Mushroom Pizza-Tarah Abram
Fruit Crumble with Coconut Lemon Zest
Butternut Squash Soup
Avocado
Rotisserie Chicken
Health Nut Girl's Quinoa recipe
Black Bean & Corn Salad
Heart Healthy Soup
Herbed Butter Recipe
Salsa
Chicken Broth
Summer Harvest Borscht
Kebabs on the grill
Veggie Pancakes-Tarah Abram
Pizza Crust