Baked Potatoes

  • Chop vegetables commonly used in meal preparation and store in the refrigerator for less than one week. For example: onions, sweet peppers, jalapeños, broccoli, cauliflower, carrots, squash, tomatoes, cucumbers, etc. Bake several potatoes when baking another dish at 425F. Baked potatoes, once cooled, can be cubed or shredded and stored in the refrigerator (or frozen for…

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